Cuisine
Flavours
Level
This hot cake has crispy and chewy pancake on the outside with sweet warm gooey chocolate and...
This drink is made from a base of Gong Cha’s black tea leaves, milk, chocolate powder and...
Laksa is a spicy noodle soup with a creamy coconut base. It is the right balance of...
A classic Thai favourite featuring tender stir-fried flat rice noodles, expertly wok-tossed with a savoury blend of...
These are made fresh in-house through out the day. It will take a few minutes to cook...
Moist flavourful dumplings (pork, prawn, leek) encased with a dumpling skirt. The dumpling skirt (sometimes called dumpling...
Pan-fried dumplings, also known as “potstickers,” are a popular Chinese dish that features a filling of ground...
Sheng jian bao are closely related to xian long bao. Typically made with the same filling of...
The scallion pancake is one of the most popular and ubiquitous dishes in Taiwan. Once you taste this freshly...
Parkland’s signature juicy roasted barbecue duck is prepared and cooked all in-house in their special Chinese oven....
Parkland’s signature free range chicken is one of their most popular dishes. The whole free range chicken...
A very QQ (chewy) drink that you will enjoy! Made with bold tea and real passionfruit. You...
Peach blended with fresh Oolong tea is aromatic, fruity and refreshing! Its lightly roasted and rolled tea...
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