Cooking School

Learn to cook your favourite Asian dishes with our resident chef and food tour host

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NEVER MISS EXPERIENCE

Cook your favourite Asian food

Learn to cook your favourite Asian dishes with our resident chef and food tour host, Tony Ching. With over 35 years in the food industry Tony brings a wealth of knowledge to every class. His Chinese heritage allows him to unveil the secrets to Asian cooking, with lots of interesting facts and family stories sure to keep the class captivated. During the three hour, hands-on class Tony will teach participants how to prepare 5 key recipes in line with one of three themes; Banquet, Chinese Peasant or Yum Cha.

Date

Sunday 28 October (Banquet Menu) SOLD OUT

Sunday 25 November (Yum Cha Menu)

Sunday 24 February (Chinese Peasant Menu)

Times

10am - 1pm

Location

Junior Kitchen (MPC 4), St Thomas More College, on the corner of Troughton Rd & Turton St, Sunnybank.

$80 per person View Special Offers

Bonus: You will take home a bag of goodies valued at over $25!

 

EXPERIENCE INCLUDES

Learn to cook with Sunnybank's charismatic and captivating food tour host

Tony’s passion for food comes from helping his mother in the kitchen, while his two older brothers played outside. Even at an early age he had a passion for cooking. It was a passion so strong, he’d later make a 34 year career out of it!

Special Offers

1. Food Discovery Tour plus Cooking School only $120 per ticket. Save $28. (Must be booked and paid for at the same time.)

2. Make a booking for 6 or more people for a Food Discovery Tour, and pay only $55 per ticket.

Make a booking for 6 or more people for our Cooking School, and receive 20% off per ticket.

*Offers valid until 30 June 2019.

Booking and enquiry

Contact Sunnybank Plaza Centre Management for more information, or to make a booking, or click on the button below to send us a booking request.

Call us on 3345 7500

Make a Booking