A delicious combination of flavours. Delicate silken texture of the tofu, and the gooeyness of the thousand year egg with its strong flavours.
This drink is made from matcha powder, which is finely ground green tea leaves that are grown in Japan....
These are made fresh in-house through out the day. It will take a few minutes to cook but the...
Lu Rou Fan (滷肉饭) is one of the most iconic Taiwanese dishes. It’s savoury, aromatic, and comforting, and served...
