This classic Vietnamese dish combines crispy spring rolls with fresh herbs, grilled pork, sweet and spicy sauce and, vermicelli noodles.
Traditionally brewed in a “phin” – a small metal cup that fits over a mug or cup – and...
It is a Vietnamese dish consisting of pork, prawn, vegetables, rice noodle, and other ingredients wrapped in Vietnamese rice...
Crispy grilled chicken served with a mountain of rice and flavour packing house made ginger sauce with peanut. FacebookTwitterPinterestEmailGoogleLinkedin