Bandit (Cumin) Fried Chicken
a bold and aromatic dish inspired by a Hong Kong street food favorite. Crispy fried chicken is generously seasoned with a fragrant blend of cumin, chili, and five-spice, then finished with a sprinkle of black sesame seeds for added texture and visual appeal.
Mui G Kitchen
Mui G Kitchen at Sunny Park in Sunnybank offers authentic Hong Kong cuisine with a modern twist.
Renowned for their signature Onsen Chicken—tender, boneless chicken served with fragrant rice—and customizable noodle bowls featuring a variety of broths and toppings, the menu also includes popular dishes like honey butter fried chicken, Sichuan-style pork belly, and HK-style curry fish balls.
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