Served straight out of the live fish tank and served in an incredible presentation. The fish is shallow-fried until super crispy and then drizzled with a rich and aromatic sauce.
Parkland’s signature juicy roasted barbecue duck is prepared and cooked all in-house in their special Chinese oven. The duck...
Kung Pao chicken, also transcribed Gong Bao or Kung Po, is a spicy, stir-fried Chinese dish made with cubes...
This hot cake has crispy and chewy pancake on the outside with sweet warm gooey red bean paste on...
