When small individual choux pastry puffs are baked, the interior becomes light and airy and the exterior turns crisp and golden. The puff is then filled with a sweet custard filling.
Parkland’s signature juicy roasted barbecue duck is prepared and cooked all in-house in their special Chinese oven. The duck...
Choose your own ingredients and enjoy the dry version of their malatang. This version is stir-fried version. Warning this...
This dish is made with traditional flat thick noodles, chicken, potato and capsicum, which has been stir fried with...