Large crispy piece of boneless fried chicken topping a house made waffle. Topped off with a poached egg, and house spicy special sauce.
It’s such a tasty cup of coffee, that mixes the sweet and creamy flavours of the classic creme brûlée...
Pan-fried bread in an egg batter, topped with crispy bacon and butter. Lastly it is drizzled with maple syrup....
Chinese Congee is a warm and comforting rice porridge. Preserved century eggs and pork, make this pork congee recipe...
