chefLearn to cook your favourite Asian dishes with our resident chef and food tour host, Tony Ching. With over 35 years in the food industry Tony brings a wealth of knowledge to every class. His Chinese heritage allows him to unveil the secrets to Asian cooking, with lots of interesting facts and family stories sure to keep the class captivated. During the three hour, hands-on class Tony will teach participants how to prepare 5 key recipes in line with one of three themes; Banquet, Chinese Peasant or

Sunday 24 June, 10am – 1pm

Sunday 29 April, 10am – 1pm

Sunday 27 May. 10am – 1pm

Special Offers

1. Food Discovery Tour plus Cooking School only $120 per ticket. Save $28.
(Must be booked and paid for at the same time.)

2. Make a booking for 6 or more people for a Food Discovery Tour, and pay only $55 per ticket.
    Make a booking for 6 or more people for our Cooking School, and receive 20% off per ticket.

*Offers valid until 30 June 2018.

call 3345 7500 to make a booking